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1 tablespoon vegetable juice
2 small Japanese eggplants -- cut crosswise into 1
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[ More ] 43 Reads



8 oz Ziti or mostaccioli pasta
2 tb Olive oil
2 tb Balsamic vinegar
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[ More ] 34 Reads




1/2 pound whole wheat ziti or spirals -- *
1 1/2 cups diced mozzarella and provolone -- any proportion
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[ More ] 29 Reads




Robbie Shelton XXXJ77A 1/4 cup Olive Oil
1 1/4 pound Broccoli -- fresh (to 1 1/2)
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[ More ] 38 Reads



1/2 c Shelled fresh peas (about
-1/2 lb unshelled) 1/2 lb Asparagus, trimmed, peeled
-and cut on the diagonal -into 1-1/2" pieces 8 tb Unsalted butter
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[ More ] 25 Reads




-----INGREDIENTS----- 1 lb Ziti or Mostaccioli
- Pasta -- , cooked and drained 3 lb Ricotta (low-fat)
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[ More ] 33 Reads




12 oz Uncooked spaghetti
1 pk Mr. Turkey Italian-Style
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[ More ] 27 Reads




1 pk Kudzu & Sweet Potato Pasta
-- (EDEN brand) 1 tb EDEN Toasted Sesame Oil*
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[ More ] 35 Reads



2 ea Cucumbers
1/2 c Onions, chopped
8 oz Yogurt
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[ More ] 31 Reads



1 c Reduced chicken broth
- (boil 2 cups down to 1) 1 tb Cornstarch
6 oz Peas in the pod, shelled
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[ More ] 44 Reads

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